Ingredients
Equipment
Method
- Heat the oven to 400°F.
- Arrange the bagel halves cut side up on a rimmed baking sheet.
- Spread 1 tablespoon pizza sauce on each bagel half.
- Top each bagel half with a mozzarella ghost.
- Bake for 10–12 minutes, until the cheese is melted and the bagel edges are lightly crisp.
- Press 2 olive slices onto each ghost for eyes.
- Let the bagels cool for 3 minutes before serving.
Notes
For neat ghost shapes, trim the mozzarella slices before placing them on the bagels. Refrigerate leftovers in an airtight container for up to 3 days; freezing is not recommended.
